How do you cook corn on the cob with stalk on and in oven?

Wrap in foil and bake at 350F for about 30-40 minutes - the steam inside the foil with loosen the silk and steam the corn at the same time!

How do you cook corn on the cob with stalk on and in oven?
Don't know why you would want to, but you can, first you have to soak it in water for an hour or so.. then you can roast them in the oven for about 20 to 25 minutes at about 350 to 400 degrees. I personally just boil it with the husk off for 5 minutes.
Reply:I've never tried it in an regular oven, but a corn farmer gave me this tip for cooking corn with the husk on in the microwave: Take off all but one or two layers of outer leaves (leave the silk on). Heat in microwave 2 minute, turn over, heat 2-3 more minutes. Let cool slightly so you can handle it, then peel off the remaining husk. The silk comes right off!

What are some of the best hotels